I think this food critic%26#39;s discovery of the %26quot;gastro bistro%26quot; phenomenon is months and months behind , but here are some reviews you might like to read:
latimes.com/features/…
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Les68, I agree with you and the review of Benoit was quite different than the opinion of TA posters.
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She seemed rather thrilled with each place. I too was surprised to hear what she said about Benoit.
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Thanks for posting this. Aside from everything else Benoît seems quite out of place in this company. phread posted a pretty devastating critique a couple of weeks ago and hers is not the only negative comment I%26#39;ve heard in the last year or so.
Le Villaret was one of the two new places we tried on our last visit along with Le Rouge-Gorge in the 4th, also very good. It is quite excellent as I said in another post. A couple of things about it. It was *really* crowded the night we ate there but it was a weekend night. And rue Ternaux is about as non-descript a street as you will find in Paris. Still, as someone remarked when I mentioned this %26quot;Well, you didn%26#39;t go there to eat the architecture.%26quot;
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IrishRovr...what you don%26#39;t like munching on the Terminal Tower or the Eiffel Tower?????? Bon Appetit.
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